Eighteenth Sunday in Ordinary Time / Msgr. Owen F. Campion 			
			The Sunday Readings
			
	       The Book of Exodus provides us with the first reading for this  weekend’s Mass.
The Book of Exodus provides us with the first reading for this  weekend’s Mass.
As the name implies, this book of the Bible traces the path of the  Hebrews as they fled Egypt, under the leadership of Moses, and proceeded across  the desolate Sinai Peninsula to the land God had promised them.
A trip across Sinai today on a paved highway and in a modern vehicle  is no delight. The land in general is unoccupied, arid and unappealing. When  the Hebrews crossed this territory, the circumstances were much more  forbidding. They were traveling on foot, exposed to the heat of the day and the  chill of the night. The surroundings offered little by way of food or drink.  They had no compass to guide them, no map to follow.
Nevertheless, Moses urged them onward, constantly reminding them that  God had prepared a place for them where all their physical needs would be met.
Following Moses at times seemed to the Hebrews to mean that they were  wandering farther and farther away from civilization and from security, as they  trudged deeper and deeper into the unknown and the inhospitable.
So, they grumbled. This reading from Exodus captures some of their  complaints. They were hungry, for instance.
Moses challenged them even more to trust in God. Miraculously, they  discovered one morning that the ground was covered with a substance that indeed  they could eat. They called it manna. Without this food, they would have  starved.
Modern scholars do not know exactly what this substance was suddenly  found on the ground. Some have suggested that it was the secretion of insects.  Indeed, other scholars note that a species of insects migrates to the south  from Europe, and that these insects secrete a substance suggestive of ancient  manna. Who knows?
In any case, the vital point for the Hebrews was that this substance  arrived precisely when they desperately needed food and precisely after they  had prayed for food. God provided for them. God works through nature. The fact  that the manna possibly had natural origins in no way diminishes the fact of  the miracle.
For the second reading the Church offers a passage from St. Paul’s  Epistle to the Ephesians. The Apostle calls upon the Christians of Ephesus to  recognize Jesus, the Lord, as the source of all wisdom. He is the source of all  goodness.
St. John’s Gospel provides the last reading. As was the case with the  Hebrews in the story from Exodus, the contemporaries of Jesus looked for signs  and wanted salvation on their own terms.
In this reading, the Lord presents salvation as God’s gift to all.  Jesus bears this salvation. To survive, literally, we need the Lord, as much as  we need bodily nourishment. Jesus makes a startling statement, “I am the bread  of life” (Jn 6:35).          
          
Reflection
          The Church in these readings reminds us once more that we are humans.  First, we are vulnerable to death. We die physically if we are deprived of  material food long enough. We also may die spiritually if we are left to  ourselves, forsaking God.
            Part of our human limitation is our exaggerated trust in ourselves. We  ignore, or dismiss, genuine dangers before us.
            These readings do not remind us gloomily of our sad plight. But with  excitement and hope they recall the fact that, again and again, God is with us  and answers our needs.
            God’s greatest and most perfect answer for us is in Jesus. He is the complete  revelation of God. If we live as Jesus lived, we will be near God.
          Most importantly,  Jesus is the “bread of life” (Jn 6:35). If we worthily consume this bread in  the Eucharist, Jesus is part of us. He lives in us. We live in Jesus. †